“The Taste Philosophy of Lavash&Grill”
This isn’t just another fast-food shawarma.
This is — barbecue with character!
Here, dull skewers don’t spin for hours.
We do things differently — made to order, fast, and with soul.
We grill our meat over real charcoal, and use a custom-made oven that allows us to achieve a perfect golden crust while preserving all the juiciness inside.
Every piece is covered in a delicious, crispy crust, while remaining juicy, aromatic, and infused with smoky flavor on the inside.
Lavash&Grill — the first to cook shawarma over charcoal on Phuket.